Choosing a dining-room colour
The first question to ask: when do you eat here? An evening dining room — the room of dinners, often separate — can be as dark as you like: artificial light will bring it to life, and a deep colour becomes magnificent there. A lunchtime dining room, or one open to the kitchen, benefits from a lighter, warmer colour that stays handsome in daylight and doesn't cut the space in two.
The colours that love candles
Night blues, deep greens, reds and plums have one thing in common: they hold enough warmth not to turn grey under yellow light. A cool grey, by contrast, turns dull at night. That is why Observatory No.34 and Huguenot No.49 are dining-room colours, and Drury Lane No.115 much less so.
Ceiling and woodwork
With a dark colour, two options: a warm white ceiling that keeps some height — Holbein Chamber No.7, Lots Road No.24 — or the ceiling in the wall colour, in Multi-Surface Dead Matt, for a jewel-box dining room. The woodwork follows the ceiling, or takes a deeper shade still.
For reds in detail, see our reds and terracottas for a dining room; for blues, our deep blues compared; for the finish, find your finish.